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Kombucha Brewing Glass Beaker Set (1.7L × 2) — SCOBY Not Included
$30.00
Pickup currently not available
Product Description
Brew your own fresh, healthy kombucha at home with this premium 1.7L Heavy-Duty Glass Beaker Set. Each beaker is made of durable, heat-resistant glass designed for optimal fermentation. Perfect for beginners or experienced brewers, this set pairs beautifully with our Kombucha Sample Teabag (Hibiscus Floral).
What’s Included
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1.7L Heavy-Duty Glass Beaker ×2 — Safe, durable, and perfect for consistent fermentation
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Kombucha Cap ×2 — 100% cotton, breathable, reusable, and keeps out dust and debris
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Kombucha Sample Tea Bag (Hibiscus Floral) ×2 — A floral, antioxidant-rich blend for a bright, balanced kombucha flavor
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
Shipping & Returns
We proudly offer FREE shipping and strive to process and ship all orders within 3 business days.
We want you to love your FermentPro. If you’re not completely satisfied, contact us within 30 days and our team will be happy to help with your return. We’ll provide a return label the cost is deducted from your refund.
FAQ
Q: What can I make with FermentPro?
A: Yogurt, kombucha, kimchi, sauerkraut, natto, tempeh, sourdough starter, and more—all in one smart fermentation machine.
Q: How is FermentPro different?
A: Unlike yogurt makers or crocks, it both heats and cools (50°F–115°F) with smart modes and auto-cooling to prevent over-fermentation.
Q: How big is FermentPro?
A: 12.8L capacity, fits up to 3 large mason jars, yet compact enough to slide under standard kitchen cabinets.
Q: Is it easy to use?
A: Yes—add your ingredients, select a mode, and press start. The built-in timer (1 hour to 30 days) automates the process.
Q: Why make probiotic foods at home?
A: Store-bought options are expensive, sugary, and weak in probiotics. FermentPro gives you fresher, more potent foods at a fraction of the cost.
Q: Who created FermentPro?
A: Developed by Dr. Hu, an oncologist and microbiologist, to make gut-healthy fermented foods simple and accessible.
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