My husband and I call this "Flower Tea" and it makes the most delicious Kombucha! It is a dark, robust tea, with floral and citrus accents. Lovely and perfect for a straight-up Kombucha.

These Kombucha test strips are fantastic! They give me great peace of mind with my Kombucha brewing that it is mature and safe. Detailed instructions are on the package.

Beautiful, large borosilicate glass pitcher with ml/oz measurements on the side - perfect for brewing Kombucha or Water Kifer. Holds 1700ml or 57.5 ounces. Excellent for measuring liquid for 2nd fermentation. Durable - but will still handle with care.

By the time they figure out what was wrong with me, the cancer had spread all over my body. They gave me six months to live. Using mostly natural treatments, including a lot of fermented food I was able to beat back cancer. All of that was 13 years ago. I have two of these machines now to keep my fermented food pantry stocked all the time. I I would even buy a third one if I had a place for it.

This machine is so great that I actually bought this one as a second machine to run different foods at the same time as the first one. I can’t say enough good things about this and how much easier life is without all the fermenting jars and crocks and weights and everything one uses to manage fermentation

One of the best investments I've made in my health & diet! Beautiful equipment & works perfectly. The design is well thought out & easy to use. Very highly recommend!

I wholeheartedly recommend the FermentPro. This machine is a game-changer for making natto or any fermented food—it maintains a steady temperature, runs quietly, cools your creation afterward, and is simple to clean. For anyone busy, it’s truly a lifesaver. Plus, incorporating fermented foods into your diet is well-known to boost gut health and digestion. All in all, this beautiful machine is a must-have for anyone looking to optimize their health and enjoy the ease of home fermentation!

Awesome

Wonder machine I will saveip to buy another one.

I was very hesitant to go so far beyond my budget.
But its well worth the price.
Just set it and forget it.
My first patch of yogurt came out so thick and creamy.
After the 36 hours was up it automatically cut off and turned on the cooler until I got home to put into the fridge.
I just got organic cabbage today so sauerkrout is next.
Great customer service!!!
Don't hesitate just buy it.
😀 John

First batch of Kombucha using FermentPro is amazing!

Easy to use; healthy and clean!

I have been using this machine for the past few months. The performance is absolutely amazing. I have bene using it to make simple yogurt. or more complex food like kimchi or kombucha. Every recipe I tried turns out perfect. Gut health is so important for your health. and Ferment Pro is essential for your Health 2.0.

Blue Angel is my FermentPro’s nickname: she has a beautiful blue light glowing, quietly make probiotics throughout the night for us even when we are sleeping. She helps us to safeguard our gut health, preventing cancer, autoimmune diseases, and many other chronic diseases. She works flawlessly with precise temperature control, and smartly keeps the batches cool when they are ready. Blue Angel FermentPro is truly the best of its kind. Highly recommend it!

I’ve long been passionate about gut health, knowing how deeply it influences everything from energy and digestion to mental clarity and mood. Fermented foods have played a key role in my wellness journey—but sourcing high-quality options consistently was becoming both expensive and inconvenient. That changed completely when I discovered the FermentPro machine. It’s truly a game changer for anyone looking to bring gut health into daily life, effortlessly.

From the first use, the FermentPro made fermentation feel simple and intuitive. I didn’t even need to open the manual—just set it and go. The fact that it requires zero maintenance makes it easy to integrate into even the busiest routines.

Before, I was making regular runs to Whole Foods, spending $8.99 per bottle on fermented kefir yogurt and another $8.99 on Korean kimchi. Now, I make both at home with ease—and at a fraction of the cost. It’s not just more affordable; it’s also more satisfying and sustainable.

Since incorporating daily fermented foods with the help of this machine, I’ve noticed tangible shifts: improved digestion, better energy, and a real sense of lightness and clarity. It’s proof that small shifts in routine can lead to powerful changes in how we feel every day.

A heartfelt thank you to Dr. Hu for creating such an accessible, transformative tool. I genuinely recommend the FermentPro to anyone ready to take their gut health—and overall well-being—into their own hands.

artie