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FermentPro Fermentation Machine | Smart Heating & Cooling, Homemade Yogurt & Kombucha Maker | Large Capacity
$349.95
Pickup currently not available
Transform your gut health naturally with FermentPro, the all-in-one countertop fermentation machine designed by a California oncologist with a PhD in microbiology. FermentPro makes it easy to prepare yogurt, kombucha, kimchi, sauerkraut, and more—no prior experience required.
FermentPro is different from other machines. Unlike basic yogurt makers, black garlic machines, or traditional crocks, it offers both heating and cooling functions with a precise temperature range of 50°F to 115°F. Its smart recipe modes automatically adjust time and temperature, and the built-in timer ranges from 1 hour to 30 days. Once fermentation is complete, FermentPro cools automatically to prevent over-fermentation and lock in flavor.
Why Choose FermentPro?
Fermenting at home isn’t just a trend—it’s a return to real food. FermentPro helps you make nutrient-dense, gut-supporting recipes using clean, whole ingredients. Skip the added sugars, preservatives, and pasteurization of store-bought options.
Unlike basic yogurt makers, black garlic machines, or traditional fermenting crocks, FermentPro offers both heating and cooling functions with a precise temperature range of 50°F to 115°F. Its smart controls automatically warm or cool as needed, creating the ideal environment for every stage of fermentation—no matter the recipe.
The built-in timer ranges from 1 hour to 30 days, automatically adjusting based on the recipe you choose. And unlike other machines, FermentPro’s cooling phase kicks in after fermentation is complete, preventing over-fermenting and locking in the fresh, vibrant flavor you worked so hard to create.
Effortless Fermentation in 3 Steps:
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Load your ingredients
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Select your recipe mode
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Press start and let the machine do the work! Auto-cooling will kick in once timer is up to prevent over-fermenting.
From creamy probiotic yogurt to crunchy, tangy kimchi, FermentPro makes fermentation easy for you—every time.
What’s Included:
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FermentPro base unit & plug-in cord
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Printed quick-start guide with recipes
Dimensions:
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Machine: 14.4" W × 12.6" H × 15.3" L
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Interior: 11.4" W × 9.5" H × 7.2" L
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Capacity: 12.8 Liters (about the size of a rice cooker—fits easily under standard kitchen cabinets)
Trusted by nutritionists, foodies, and health-conscious families alike.
We proudly offer FREE Shipping on every FermentPro Machine, a 1-Year Warranty, and a 30-Day Return Window as a part of our Return Policy.
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
Shipping & Returns
We proudly offer FREE shipping and strive to process and ship all orders within 3 business days.
We want you to love your FermentPro. If you’re not completely satisfied, contact us within 30 days and our team will be happy to help with your return. We’ll provide a return label the cost is deducted from your refund.
FAQ
Q: What can I make with FermentPro?
A: Yogurt, kombucha, kimchi, sauerkraut, natto, tempeh, sourdough starter, and more—all in one smart fermentation machine.
Q: How is FermentPro different?
A: Unlike yogurt makers or crocks, it both heats and cools (50°F–115°F) with smart modes and auto-cooling to prevent over-fermentation.
Q: How big is FermentPro?
A: 12.8L capacity, fits up to 3 large mason jars, yet compact enough to slide under standard kitchen cabinets.
Q: Is it easy to use?
A: Yes—add your ingredients, select a mode, and press start. The built-in timer (1 hour to 30 days) automates the process.
Q: Why make probiotic foods at home?
A: Store-bought options are expensive, sugary, and weak in probiotics. FermentPro gives you fresher, more potent foods at a fraction of the cost.
Q: Who created FermentPro?
A: Developed by Dr. Hu, an oncologist and microbiologist, to make gut-healthy fermented foods simple and accessible.
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Customer Reviews
Based on 17 reviews
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FermentPro Machine Review: A Game Changer for Home Fermentation
I’ve been using the FermentPro machine for 5-6 months, even before its market release, and it’s been a total game-changer for home fermentation. As someone who’s not very good at cooking, I was amazed at how easily I made kombucha, yogurt, rice wine, and kimchi, thanks to the machine’s precise temperature control (10-50°C / 50-122°F) and user-friendly design. The consistency is flawless - every batch comes out just right.
What really sets this machine apart is its reliability and versatility. I used to have a separate appliance just for making yogurt, but now I don’t need it anymore - the FermentPro handles yogurt perfectly along with so many other ferments. The temperature can be easily adjusted from the existing menu presets. For example, I decreased the temperature to 42°C for yogurt from the preset 46°C in the menu, giving me perfect control over my fermentation process.
Dr. Hu’s included recipes are simple and foolproof, making fermentation accessible even for beginners like me. The temperature precision takes all the guesswork out of creating perfect fermented foods every time.
I was so impressed with the results. As soon as it hit the market, I immediately bought one for a friend who has some chronic health issues. I truly believe the probiotic-rich foods she can make with this machine will benefit her health significantly. Having easy access to homemade fermented foods like kombucha can be incredibly valuable for managing these conditions.
The FermentPro is perfect for both newbies and seasoned fermenters. I’ve already mastered several different ferments and plan to explore more recipes. If you’re looking for a reliable, versatile fermentation tool that supports health-focused recipes and takes the intimidation out of fermentation, this is it. Highly recommend!
W
First batch of Kombucha using FermentPro is amazing!
D
Easy to use; healthy and clean!
J
I have been using this machine for the past few months. The performance is absolutely amazing. I have bene using it to make simple yogurt. or more complex food like kimchi or kombucha. Every recipe I tried turns out perfect. Gut health is so important for your health. and Ferment Pro is essential for your Health 2.0.
W
Blue Angel is my FermentPro’s nickname: she has a beautiful blue light glowing, quietly make probiotics throughout the night for us even when we are sleeping. She helps us to safeguard our gut health, preventing cancer, autoimmune diseases, and many other chronic diseases. She works flawlessly with precise temperature control, and smartly keeps the batches cool when they are ready. Blue Angel FermentPro is truly the best of its kind. Highly recommend it!
